- 1 recipe Supernough Stuffing
- 6–8 green peppers, halved and seeded
- 56 oz. tomato sauce
Other Recipes Needed:
Stuff pepper halves with Supernough Stuffing and place in oven-safe dish. Cover with tomato sauce. Bake at 325 degrees for 45 minutes or until peppers can be pierced with a fork.